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Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959 (Paperback)

Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959 By Elizabeth Aldrich Cover Image
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Description


Elizabeth Aldrich is Curator Emeritus of Dance at the Library of Congress. She is the author of From Ballroom to Hell: Grace and Folly in Nineteenth-Century Dance.

About the Author


Elizabeth Aldrich is Curator Emeritus of Dance at the Library of Congress. She is the author of From Ballroom to Hell: Grace and Folly in Nineteenth-Century Dance.


Product Details
ISBN: 9781438493077
ISBN-10: 143849307X
Publisher: State University of New York Press
Publication Date: November 2nd, 2023
Pages: 392
Language: English